Date/Time
Date(s) - 16/04/2016
10:00 am - 12:15 pm
Location
Relaxation Centre of Queensland
Categories
Presented by Asako Ogi
Asako describes this as holistic, mindful cooking and offers two further sessions, later in the year. She says that Japanese food is anti-aging and is based on the idea of “Food as Medicine – it is therapeutic and she will show hidden techniques and a spiritual way of food preparation.
The preparations will range from PowerPoint to live demonstration and participants have a chance to create their own Rice Balls. You will learn about the beautiful presentation of Japanese food and Asako will introduce the background and history and also how to choose ingredients and where to buy them in Brisbane.
Asako will be preparing enough food so we can eat together and enjoy three different dishes. Booking essential to guarantee the right quantity of food. See also Asako’s July presentation Foods Used as Medicine.
FEE: $38. PLEASE BOOK with full payment.
Note: Don’t come if you’re allergic to soy or buckwheat.
Bookings
Bookings are closed for this event.